Saturday, December 12, 2009
More Christmas Cooking
This is one of my favorites. Yes, I know, I say that every week. But this is one that my Dad makes and I just love them. They are so easy and so tasty. I have had others at parties and at different events but there is always something REALLY good about the ones that he makes.
Daddy's Sausage Balls
1 pound of your favorite sausage (hot or mild)-almost room temp
8 oz of sharp cheddar cheese. (NOT PRE-SHREDDED) Grated and at almost room temp
3 cups of Bisquick
Place all of the ingredients in a large bowl. Take off your rings and your fake nails (just kidding) and start mixing. Really mix well until everything is totally incorporated.
Start with a small spoon, small cookie scoop or just pinch off enough to make the size of sausage ball you want. Roll into balls and place on a cookie sheet. Now you have a choice to make. You can place them on the cookie sheet and freeze before cooking or you can cook them and then freeze them. Either way, they are AWESOME!!!!!! If you chose to cook them, place them in pre-heated oven of 365 degrees. Typically about 10 minutes but keep an eye on them, depending on how big you have made them.
Laboring and Cooking with You,
Doula Mama Pam